Lemongrass Rooster

This lemongrass rooster recipe is a favourite simple dinner.

Rooster thighs are marinated in a scrumptious lemongrass marinade with recent lime and ginger. It’s grilled till juicy and tender.

cooked pieces of Lemongrass Chicken on a plate

What’s Lemongrass Rooster?

Lemongrass rooster is common in Thai and Vietnamese delicacies, amongst many others. It has a herbaceous, lemony aroma, and this model packs a variety of taste with the addition of aromatics and fish sauce. It’s paying homage to a favourite dish I take pleasure in at an area Vietnamese restaurant; it’s flavorful and goes with nearly any recent facet.

Most grocery shops carry stalks of lemongrass close to the opposite recent herbs. You may as well substitute it with a lemongrass paste for those who’d choose.

To organize lemongrass, peel off the powerful outer layers and finely chop or mince the tender heart. Extra particulars on preparation under!

The wealthy and barely caramelized marinade tastes candy and savory with the proper steadiness of flavors.
Including lime juice provides a brilliant and tangy zing to the dish.
This juicy, tender rooster is barely charred on the grill and pairs completely with the flavorful sauce.
It’s the proper rooster for a recent and flavorful bowl or wrap.

red pepper flakes , fish sauce , soy sauce , brown sugar , lemongrass , ginger , garlic and chicken with labels to make Lemongrass Chicken

Elements for Lemongrass Rooster

Rooster: Boneless rooster thighs are the only option for this recipe as they’re good and juicy. Rooster breasts may also be used on this recipe as nicely I’d advocate pounding them to ½-inch thick.

Lemongrass: Lemongrass provides a beautiful lemony citrus taste and is normally offered in lengthy stalks on the grocery retailer. You may as well use lemongrass paste (examine the recipe notes). Whereas it’s not precisely the identical, a little bit of lemon zest can be utilized in place.

Marinade: The marinade is the place all the taste for this dish comes from. Recent ginger provides taste, fish sauce provides savory umami taste, and brown sugar provides sweetness and helps the rooster to caramelize.

Variations

Boost the marinade with further purple pepper flakes, black pepper, Thai basil, sriracha, Thai chili paste, or gochujang.

slicing ginger and garlic with lemongrass to make Lemongrass Chicken

How you can Make Lemongrass Rooster

Put together marinade (recipe under).
Toss rooster in marinade to coat and marinate.
Grill rooster on medium-high.
Permit rooster to relaxation for five minutes earlier than serving.

To organize lemongrass for this recipe, lower the stalk into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.

Storing Leftover Lemongrass Rooster

Preserve leftover lemongrass rooster in a coated container within the fridge for as much as 4 days and freeze parts in zippered luggage for as much as a month.

Reheat lemongrass rooster within the microwave or air fryer and function a brand new meal with candy chili sauce, or add leftovers to a fast stir fry or a coconut curry soup.

Lemongrass Chickens Pairs Nicely With…

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This lemongrass rooster has a candy and savory marinade and is grilled to juicy perfection.

Prep Time 1 hour 10 minutes

Cook dinner Time 6 minutes

Whole Time 1 hour 16 minutes

Cook dinner ModeForestall your display from going darkish

To organize lemongrass, lower it into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.
In a medium bowl, mix brown sugar, soy sauce, fish sauce, lime juice, lemongrass, ginger, garlic, and purple pepper flakes if utilizing.
Add the rooster thighs and toss nicely to coat. Marinate at the very least 1 hour or as much as 8 hours.
Preheat the grill to medium-high. Cook dinner the rooster 3 to 4 minutes per facet or till it reaches 165°F within the thickest half.

Lemongrass subsitute: You possibly can substitute lemongrass with a lemongrass paste for those who’d choose.
Rooster breasts: If utilizing rooster breasts instead of rooster thighs, pound the breasts to ½-inch thickness earlier than marinating and grill 6 to 7 minutes per facet.
Serving suggestion: Our favourite option to serve this rooster is with rice noodles or over rice with recent lime, recent greens equivalent to cucumbers, bean sprouts, pea shoots, and recent herbs like basil, cilantro, and/or mint.
Retailer leftovers in an hermetic container within the fridge for as much as 4 days.

Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of components used.

Course Rooster, Dinner, Major Course

Delicacies American, Asian

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